Ham on biscuits. This is one of my main go to lunches. Hubby is hungry,  I don’t really feel like cooking,  so voila! Lunch!

But my ham and biscuits took a turn toward amazing when I came across a post by South Your Mouth.

She calls it a Honey Butter Dipping Sauce, but whatever the name,  you can just call it scrumptious!  Plus,  it’s easy to make with just 3 ingredients:

3 tablespoons Honey
3 tablespoons softened butter
3 tablespoons yellow mustard

I usually add the butter to a bowl and microwave for about 20 seconds then add the honey and mustard.

I then whisk it all together and do a quick pop in the microwave again if it’s not quite smooth. I like to put it in the fridge until the biscuits are ready. The sauce thickens and there is just something I like about a warm sandwich dipped in cold sauce.

For my ham and biscuits,  I “pop” open a can of Grands Biscuits and peel apart from the center to make 2 halves. Then add your fillings! Pictured is our usual ham and cheddar, but you can do so many variations. Pepper jack, turkey,  pork, you name it! Bbq pork is out of this world with this dipping sauce!!

Bake at 350° for about 12-15 minutes or until golden brown.
Dip. Bite. Repeat.
Dip. Bite. Repeat.
Dip. Bite. Repeat.

Also check out:

Pork and Ham Sandwiches

Honey Butter Pork